Hospitality Sous Chef – Monday to Friday

• Monday to Friday
• £44k per annum
• Overtime
• Hospitality
• Sous Chef
• Contract Catering
• Stunning site in The City of London

Is work/life balance important!? Then we have a great opportunity for a talented, ambitious Sous Chef to join this global firm in the heart of London with very high standards of culinary service

The Sous Chef will support the Head Chef on-site with the day-to-day running of the kitchen, which has a team of 14. The Sous Chef will also help the team produce some of the best Hospitality in London.

Producing outstanding food using the finest and freshest ingredients in this highly prestigious site. This is an excellent role for an ambitious Sous Chef to show off and utilise skills of bold flavours, seasonal menu creation and presentation.

With paid overtime, the package for this Sous Chef position will be around £50k per annum

They are looking for a Sous Chef from a similar high environment profile site with high standards of food preparation.

Some of the benefits:

• Our client offers some of the best working hours you’ll find in catering!
• Strong believers in a good work/life balance.
• Free meals whilst working.
• Paid bespoke training.